10 best kosher wine brands (that don’t taste like bubby)
Some of us think that kosher wines are something wehaveto drink rather than something that wewant toto drink. But contrary to popular belief, kosher wine can actually be great, provided you choose the right bottle.
“Kosher wine is no different from wine that is not certified as kosher,” says Gabriel Geller, wine expert at Royal Wine Corp., an international distributor owned by the Herzog family, who have lived since the 19th century.
“The winemaking process is technically identical, and the only significant difference is that a team of Sabbath-keeping Jews manages all stages of the process from the time the grapes arrive from the vineyard to the cellar until the bottling of the wine. wine, ”Geller said. says LIVESTRONG.com.
“The winemaker tells the team what to do, when and how, like a conductor leading an orchestra.”
Kosher wines adhere to the same basic rules as many non-kosher wines, but they do so more strictly. No animal by-product or acidifying agent is used and only the yeast from the grape can be harvested.
Like regular wine, there are usually no ingredients added to kosher wines other than sulphites – and there are a few well-priced options from California and Israel for those who prefer to go without or are sensitive. sulphites.
To choose a good kosher wine, Geller recommends to “research the region of origin of the wine, avoid encountering a wine that would be outdated and favor red wines that are not more than five years old in harvest and whites. who are not more than two years old. years after harvest. “
Now that we have the basics, here are some of the best kosher wine brands, according to Geller.
1. Baron Herzog Chardonnay 2019
A dry white, this complex wine is a blend of Central Coast and Russian River Chardonnay grapes, with notes of vanilla, tropical fruit, citrus and apple. This wine has a “creamy mouth feel” and will pair well with baked salmon or roast veal neck, Geller says.
2. Herzog lineage choreography 2017
This is a very bold wine with a unique blend of flavors including red and black raspberries, espresso and nutmeg. Gellar recommends pairing it with a dish with a sweet, smoky sauce, such as barbecued ribs.
3. Selected Mediterranean blend Carmel 2018
This refreshing red wine is a blend of Shiraz, Carignan, Petite Sirah and Viognier. Although complex, the fact that it is medium bodied makes it a pleasant and lighter option.
4. Barkan Classic Sauvignon Blanc 2019
This lively wine is light in color and tinged with herbal notes of passion fruit and green apples. It goes particularly well with fish such as flounder and sea bass.
5. Elvi Vina Encina Tinto 2018
This ruby-colored Spanish red is made from organically grown grapes and packed with delicious notes of blueberries, cherries and aromatic herbs. It is a versatile choice because it pairs well with any type of food.
Made in the Veneto region of Italy, this dry and fruity prosecco pairs well with appetizers, pasta and seafood dishes.
7. Goose Bay Pinot Noir 2018
While bursting with fruity flavors and offering a distinct pomegranate taste, this is a lighter wine that can appeal to any palate. It goes well with cheeses and other appetizers.
8. Herzog Selection Les Lauriers de Rothschild Montagne Saint-Emilion 2017
This dry red originates from the Saint-Émillion region in France, where it is aged in French oak barrels for 12 months. Light, earthy and fruity, it descends smoothly and is very pleasant to drink on its own.
9. Château Les Riganes Bordeaux 2019
Hailing from the heart of the Bordeaux region, this is another medium bodied wine with soft tannins and a berry taste that make it a delight to drink on its own.
10. Weinstock Cellar Select Cabernet Sauvignon Paso Robles 2017
It is a wonderfully full bodied wine with notes of blackberry, cranberry and tobacco in a bouquet of oak. Aged in American and French barrels for nearly 18 months, this rich red is the perfect addition to steak and other hearty dishes.